List of Research Topics of Ph.D. Theses

Sr. No.
Name of Student
Title of Thesis
Major Guide
Year of Passing
1
Dr. A.T. Sherikar
Studies on detection of adultration in meats of common food animals by employing immunological techniques and isoelectric focussing
Dr. J. B. Khot
1986
2
Dr.(Mrs.) C. Latha
Quantiation and surveillance of hormonal residues in meat, milk and viscera of food animals
Dr. A.T. Sherikar
2001
3
Dr. A.M. Paturkar
Antimicrobial residues surveillance in food animals
Dr. A.T. Sherikar
2002
4
Dr. Waskar Vikas Suryakant
Molecular characterization of selected food borne pathogens isolated from processed meat products.
Dr. A. T. Sherikar
2006
5
Dr. Jadhav Vijay Jayawant                
Detection of pesticide residues in meat
Dr. A. T. Sherikar
2008
6
Dr. Zende Ravindra Jayavant        
Detection and quantitation of organochlorine, organophosphate and synthetic pyrethroid pesticide residues in meat.
Dr. A. T. Sherikar
2009
7
Dr. Barge Rajkumar Siddheshwar       
Study on efficacy and validation of polyhexamethylene guanidine for carcass sanitation and effect on shelf life.
Dr. A.M. Paturkar
2009
8
Dr. Madhavaprasad C.B.
A comprehensive study on quality and safety of raw shell eggs from commercial layer farms and different markets.
Dr. A.M. Paturkar
2009

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